| nutriment | /100gr | unit. | / | ANC | RNJ |
|---|
| acides gras saturés | 0.005 | g | 0 | 0 | 20.000 | | Acides organiques | 0.8 | g | 0 | 0 | 0 | | Additifs | ? | u | ? | 0.000 | 0 | | Beta-CarotÞne | 10 | µg | 0 | 0 | 0 | | Calcium | 7.69 | mg | 0 | 900.000 | 0.000 | | Cendres | 0.21 | g | 0 | 0.000 | 0 | | Cuivre | 0.023 | mg | 0 | 2.000 | 0 | | Eau | 89.7 | g | 0 | 0 | 0 | | Fibres | 0.18 | g | 0 | 0 | 25.000 | | Glucides | 8.79 | g | 0 | 0 | 275.000 | | Iode | 1.1 | µg | 0 | 150.000 | 0 | | Lipides (Mat.Grasse) | 0.08 | g | 0 | 0 | 90.000 | | Magnésium | 5.96 | mg | 0 | 420.000 | 0 | | Manganèse (mg/100g) | 0.022 | mg | 0 | 0 | 2.000 | | Note écologique | ? | u | ? | 0.000 | 0 | | Note nutritionnel | ? | u | ? | 0.000 | 0 |
| nutriment | /100gr | unit. | / | ANC | RNJ |
|---|
| Phosphore | 7.7 | mg | 0 | 750.000 | 800.000 | | Potassium | 82.8 | mg | 0 | 0 | 2000.000 | | Protéines | 0.29 | g | 0 | 0 | 52.000 | | Protéines brutes | 0.29 | g | 0 | 0 | 0 | | Sel | 0.018 | g | 0 | 6.000 | 0 | | Sélénium | 2.2 | µg | 0 | 60.000 | 0.000 | | Sodium | 6.510 | mg | 0 | 0 | 1610.000 | | Sucres | 8.79 | g | 0 | 0 | 95.000 | | Vitamine B1 (Thiamine) | 0.04 | mg | 0 | 0.000 | 1.100 | | Vitamine B2 (Riboflavine) | 0.01 | mg | 0 | 0.000 | 1.800 | | Vitamine B3 (PP ou Niacine) | 0.17 | mg | 0 | 0.000 | 18.000 | | Vitamine B6 | 0.01 | mg | 0 | 1.500 | 0.000 | | Vitamine B9 | 10.8 | µg | 0 | 330.000 | 0.000 | | Vitamine C | 21.2 | mg | 0 | 110.000 | 0.000 | | Zinc | 0.041 | mg | 0 | 12.000 | 0 |
|
